Penang December Special: David Brown Restaurant Christmas Menu @ Penang Hill

It’s already the month of December 2015 with lots of us reflecting what have we achieved, which restaurant have we dined or missed in Penang. Well, if you have not been to Penang Hill this year, this month is the best time to be at the highest point of Penang which is the David Brown Restaurant. With December set dinner special and the special Christmas Eve menu coudpled with the cooling Northern breeze, dining on top of the Penang Hill is an experience not to be missed.

David Brown, Penang Hill Restaurant, Penang Sepcial, December Special

Dining during the misty night is an experience with temperature of 25 degrees Celcius

David Brown, Penang Hill Restaurant, Penang Sepcial, December Special, Christmas Decorations

The David Brown Restaurant is decorated with Christmas adornments in December coupled with the colonial experience.

David Brown, Penang Hill Restaurant, Penang Sepcial, December Special, Christmas Decorations, new interior arrangement

The interior of the restaurant is lavishes with Christmas tree, Christmas stockings, stars and sofa to fill on the relaxing holiday mood.

David Brown, Penang Hill Restaurant, Penang Sepcial, December Special, Christmas Decorations, new interior

David Brown Restaurant offers Christmas Eve ONLY menu for the price of only RM188++ per pax while Special Christmas Menu is available throughout the month of December for only RM98++ per pax.

 

CHRISTMAS EVE SPECIAL MENU (RM188++ per pax) 

Amuse Bouche

1. Turkey croquette with Sriracha mayonnaise

Turkey croquette garnished with ‘sriracha’ mayonnaise

 

Appetizer

2. Arugula Salad with Smoked Beef Bacon, Tempura Oyster Mushroom, Toasted Hazelnut, Balsamic Reduction Vinaigrette

Arugula Salad combined with Smoked Beef Bacon, Tempura Oyster Mushroom, Toasted Hazelnut combined with Balsamic Reduction Vinaigrette

 

Soup

3. Chicken Veloute (Chicken breast meat and eryngii mushroom and chive)

Chicken Veloute (Chicken breast meat, eryngii mushroom and chive)

 

Main Course (choose only one)

4a. Traditional Roasted Turkey Breast, with roasted potato and herbs, broccoli,, purified apple chutney, and turkey jus gravy

Traditional Roasted Turkey Breast, served with Roasted Potato garnished with Herbs, Broccoli, Purified Apple Chutney, and Turkey Jus Gravy

4b Pan Seared Norwegian Salmon served with scallop, spear asparagus, tomato tartar sauce, chive potato cream, and lime hollandaise.

Pan Seared Norwegian Salmon served with Scallop, Spear Asparagus with Tomato Tartar Sauce, Chive Potato Cream, and Lime Hollandaise.

4c. Roast Rack of Lam

Pan Roast Rack of Lamb served with Glazed Onion and garnished with Confit Cherry Tomato with juicy Braised Lamb Pie and Balsamic Lamb Jus Gravy

 

Pre Dessert

5. Pre Dessert Ginger Lime Granita1

Ginger Lime Granita

 

Dessert

6. Chocolate mousse cake served with caramelized banana, coconut Gelee, caramel pop corn and berries

Chocolate Mousse Cake served with Caramelized Banana, Coconut Gelee, Caramel Pop Corn and Berries.

 

 SPECIAL CHRISTMAS MENU  (RM98++ per pax) 

Appetizer

1. Soft shell crab salad with sesame dressing

Soft Shell Crab Salad garnished Sesame Dressing

 

Soup

2. Chicken and Corn Soup

Chicken and Corn Soup served with Bread

 

Main Course (Choose only one)

3a. David’s Roast Pulet with potato and herbs, steamed vegetable with gravy

David’s Roast Pulet served with Potato and herbs, garnished with Steamed Vegetable and Gravy

3b Pan seared grouper with potato croquette, steamed vegetables with wasabi mayo

Pan Seared Grouper served with tasty Potato Croquette and Steamed Vegetables with Wasabi Mayo

3c Herb Crusted Rack of Lamb with Potato Fondant, steamed vegetable and lamb jus gravy

Herb Crusted Rack of Lamb garnisehd with Potato Fondant, Steamed Vegetable and Lamb Jus Gravy

 

Dessert

4. Chocolate Brownie with Caffe Vergnano 1882 Espresso Chocolate Ice Cream

Chocolate Brownie with Caffe Vergnano 1882 Espresso Chocolate Ice Cream

 

Both Menus are also served with Coffee or Tea with Christmas Cookies

Coffee with Xmas Cookie

Other Ala Carte Menu is also available which could be viewed on the previous post about David Brown’s promotion.

 

For reservations, contact:

David Brown’s Restaurant and Tea Terraces
Strawberry Hill, Penang Hill
Penang, Malaysia
Tel: +604-828 8337 / 018-409 6277
Email: st.penanghill@gmail.com

Dinner: 6pm – 10pm (last call 9pm)

You may also visit the official website at David Brown’s Restaurant & Tea Terraces.

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